Stuffed french toast

RECIPE:

BATTER: 2 eggs

1 c milk

1/2 c sugar

1 tsp cinnamon

1 tsp vanilla extract

FILLING:

1 1/2 c cream cheese

1/4 c choc chips

1/2 c diced bannana

1/8 c orange juice

1/4 c sugar

1 tsp vanilla extract

DIRECTIONS:

Mix all BATTER ingredients. In seperate bowl mix all FILLING ingredients. Preheat oven to 350 degrees. Heat large skillet to med to med-low. Dredge bread in mixed BATTER and place in skillet. Cook until golden brown on both sides about 2 min. Remove from pan. Divide FILLING between 2 pieces of bread top with remaining 2 pieces of bread. Bake for 8 minutes.

COMMENTS: I think this recipe is plenty sweet without the chocolate chips but is sweet and delicious with them. I got this recipe from food network and made it for Dennis for Valentines breakfast. We both loved it!